Sine nomine

Red French wine

Tasting

Deep purple robe. A complex and seductive nose with notes of elderflower, prune, tobacco, licorice, and a hint of menthol. The palate is full and profound, with lovely freshness, very silky tannins, and an elegant, lingering finish.

Food and wine pairing

Roast lamb with seasonal vegetables in olive oil. Serve at 16 degrees.

Grape varieties

95% Petit Verdot, 5% Grenache Noir

Viticulture and Winemaking

The Petit Verdot grape variety has been planted in the Domaine since 1995, it covers 7,5 ha and is cultivated in open lyre. Harvested at night, by hand. Destemmed, then vinified as whole berries with indigenous yeasts. Aged for 36 months in amphorae.